Thursday, November 18, 2010
Next week I will be heading north to Vermont for a family get-away Thanksgiving style. Since we will all be away from our kitchens everyone is bringing something. While mama foodie will handle the majority of the dinner I always like to bring some sides and also goodies for breakfasts and meals before and after Turkey day.
That is where you all come in...What is your go-to recipe for Thanksgiving? We will have a full kitchen and access to shops as well. I am having a foodie block on what yummy/healthy dishes to bring along. I did find a great Braised Kale & Bacon recipe online but that's about it. I was thinking perhaps a soup or Casserole for a Friday lunch and something light for Thursdays breakfast.....
HELP!! any suggestions/links/family favorites would be a lifesaver!!
Posted by Beth Sanders